Saffron tea is a very tasty, aromatic and lovely tea that has many fans. This popular drink with its strong aroma and pleasant taste can be a very strong energy supplier for you during the day. In this article, we want to introduce you to the preparation of saffron tea, but first let’s take a look at the properties of this lovely and popular tea.
Necessary ingredients for preparing saffron tea
- Saffron – one teaspoon
- Cold water – three glasses
- Sweets (if desired) – as much as needed
How to prepare saffron tea
To prepare saffron tea, you must first pound the saffron (with a mortar if possible), pour the pounded saffron into a teapot with cold water and, if you wish, candied fruit, and leave the teapot on the steam for 30 minutes to infuse after thirty minutes. Your saffron tea is ready and you can drink it hot or cold.
Additional notes:
You can use honey instead of candy.
Saffron tea is regular and women whose menstruation is irregular and falls behind should drink saffron tea.
The following famous experimental formula can be used to adjust the habit of women’s menstruation and to open it:
Iron and potassium tartrate 5 grams
5 grams of saffron powder
Cinnamon powder 5 grams
Dissolve this mixture in one liter of water and drink four cups every day
To treat the pain in the gums of teething children, mix half a gram of saffron with honey and apply it on their gums with a soft brush until it is relieved.
You can make and use suppositories from saffron powder and cocoa butter to relieve uterine and anal pain.
Mix saffron with honey and eat to crush and remove bladder stones.
Consumption of saffron tea eliminates postpartum bleeding.
Note:
Just as consuming saffron is very useful, excessive use of it also has risks that you must pay attention to these points when consuming saffron.
Saffron affects the reproductive system and pregnant women should avoid eating too much of it because it may cause miscarriage. Eating too much saffron is harmful to the kidneys, reduces appetite, is nauseating, and causes sensory disturbances. To prevent these problems, saffron tea should be consumed with anise and coriander.
The most important properties of saffron tea
- Help treat depression
- It is joyful and happy.
- Help strengthen and purify the liver
- It is a sexual enhancer.
- Kidney and bladder cleansing
- It has the property of housing.
- Hematogenous
- It relieves stomach gas.
- It helps to strengthen memory and senses.
- Cough reliever.
- It has a beneficial effect on the treatment of bronchitis.
- It is anticonvulsant.
- It helps to facilitate blood circulation.
- It is rich in antioxidants.
- It is appetizing.
- It helps to reduce menstrual pains.
- It makes the treatment of measles faster.
- Relieves respiratory diseases such as asthma and whooping cough.
- It is soothing and hypnotic.
- Removes tooth decay.