dried fig

Description

Dried figs are the dried forms of the fig fruit, which grows on the fig tree. While fresh figs are quite popular for their juicy, luscious texture, they are rather delicate fruits and are only available for a short time each year. Fresh figs are only good for 1-2 weeks after they are harvested, and are best consumed within a few days.
Dried figs, on the other hand, can be savored throughout the year. They are also readily available in many parts of the world and have a much longer shelf life than fresh figs. This is a Middle Eastern fruit but is now widely exported to the rest of the world. Dried figs are made by either drying in the sun, or through a dehydration process to remove excess water, leaving behind a fiber-rich, nutrient-dense snack.
Iranian dried Fig is a unique variety of Figs in the world because of its color and size. It is cultivated in the center of Iran. Iranian Fig is widely consumed in the world.
This delectable healthy snack with is full of fiber and a good source of several essential minerals, including magnesium, manganese, calcium, and potassium.

Dried figs are classified into the following types:
Dried Figs Grade 101 (AAA)
Dried Figs Grade 101 (AA)
Dried Figs Grade 101 (A)
Grade Dried Figs (AA)
Grade Dried Figs (A)
Grade Dried Figs (B)
Semi dried fig

Harvest season

The fig harvest season, depending on the type, starts at the end of August every year and usually lasts until the end of October. In general, it can be said that the drying of figs takes about 3 to 5 days.

Considering that buying agricultural products during the harvest season allows you to get a quality product at a better price, we recommend that you take the necessary steps to place an order in advance. we will help you along the way.

 

 

BENEFITS

Enhance Digestive Health

Dried figs relieve constipation and improve the overall digestive health. Fiber is great for digestion, and figs are loaded with dietary fiber, which aids healthy bowel movement and relieves constipation the fiber in figs also treats diarrhea and soothes the entire digestive system.

Improve Heart Health

Figs reduce the triglyceride levels in the blood and contribute to improving the heart health Triglycerides are fat particles in the blood that are a leading cause of heart diseases. Also, the antioxidants in figs get rid of the free radicals in the body, which block the coronary arteries and cause coronary heart disease.

Figs also contain phenols and omega-3 and omega-6 fatty acids that decrease the risk of heart disease.

Lower Cholesterol

Figs contain pectin, a soluble fiber that is known to reduce cholesterol levels. The fiber in figs clears the excess cholesterol in your digestive system and carries it to the bowels to eliminate it.

Figs contain pectin, a soluble fiber that is known to reduce cholesterol levels. The fiber in figs clears the excess cholesterol in your digestive system and carries it to the bowels to eliminate it.

Figs contain pectin, a soluble fiber that is known to reduce cholesterol levels. The fiber in figs clears the excess cholesterol in your digestive system and carries it to the bowels to eliminate it.

Prevent Colon Cancer

Regular consumption of figs can lower the risk of colon cancer. The fiber in figs helps to eliminate the waste in the body quickly, which works well for the prevention of colon cancer.

The numerous seeds in figs contain high levels of mucin that collects wastes and mucus in the colon and flushes them out.

Cure Anemia

Lack of iron in the body can cause iron-deficiency anemia. Dried figs contain iron, which is a key component of hemoglobin. Consuming dried figs was found to improve the hemoglobin levels in the blood.

Lower Sugar Levels In Diabetic Patients

Dried Figs have amazing properties that help regulate the blood glucose levels. According to a study, including dried fig leaves the diet helped control the rise in blood sugar post a meal in insulin- dependent diabetics.

Prevent Breast Cancer

Figs are amongst those fruits that contain the highest amount of fiber. And it was found that women who consumed more dietary fiber during adolescence and early adulthood were at a lesser risk of falling prey to breast cancer.

High intake of fiber was associated with 16% lower risk of overall breast cancer and 24% lower risk of breast cancer before the onset of menopause. Fig extracts and dried figs are known to contain elements that help in preventing postmenopausal breast cancer.

Strengthen Bones

Figs contain calcium, potassium, and magnesium, all of which aid bone health. Figs improve bone density and decrease the breakdown of bones, which begins as you age. Calcium is crucial to maintaining healthy bones and figs are one of the best sources of it.
Figs contain potassium that counteracts the increased urinary calcium loss caused by high-salt diets . This prevents your bones from thinning out.

Rich in Antioxidants

Figs are a powerhouse of antioxidants, and they neutralize the free radicals in your body and fight diseases. The riper a fig is, the more antioxidants it contains.

Dried Figs are a rich source of phenolic antioxidants. The antioxidants in figs enrich the lipoproteins in plasma and shield them from further oxidation.

Prevent Hypertension

When you consume less of potassium and more of sodium, it disturbs the sodium-potassium balance in your body, paving the way for hypertension. Figs help restore this balance as they are rich in potassium.

Treat Asthma

Figs moisturize the mucous membrane and drain the phlegm, thereby relieving asthma symptoms. They also contain phytochemical compounds that fight the free radicals, which otherwise trigger asthma.

Prevent Venereal Disease

The consumption or application of fig extracts is known to provide relief from sexually transmitted diseases in many cultures. Figs are known to have been used as a calming balm for venereal diseases.

Reduce Throat Pain

Figs contain high mucilage that heals and protects against sore throat. These fruits are soothing to the throat, and their natural juices relieve pain and stress in the vocal chords.

Also, figs are a natural cure for tonsillitis. They help in reducing the swelling and irritation caused due to the condition. Make a paste of the figs with warm water and apply it on your throat. It will reduce pain and soothe your throat.

Prevent Coronary Heart Disease

The antioxidants in figs, as well as their blood pressure lowering properties, eliminate the free radicals in the body, which otherwise block the coronary arteries, leading to coronary heart disease.

Also, the presence of potassium, omega-3s, and omega-6s in figs help in preventing heart attacks.

Dried figs are good Source of Energy

Adding dried figs to your diet is a sure shot way to increase your energy levels. The carbohydrates and sugar present in figs increase the percentage of energy in your body.

OTHER PRODUCTS

SEMI DRIED FIGS

DRIED FIGS 101AAA

DRIED FIGS 101AA

DRIED FIGS 101A

DRIED FIGS AA

DRIED FIGS A

DRIED FIGS B